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Carnivore Pizza Crust (Beef & Cheese)

by Maria Garcia

Introduction

This recipe is all about a very special pizza crust made only with beef and cheese. It is called Carnivore Pizza Crust Beef and Cheese because it uses animal based ingredients and skips flour, grains, and vegetables. Many people want a pizza taste but do not want regular dough. This recipe gives that comfort food feeling with a new simple twist. The crust is strong, filling, and full of rich flavor. It feels like a real meal and not just a snack. If you love pizza and meat, this recipe will make you very happy. It is easy to prepare at home and does not need fancy tools or hard cooking skills. Anyone can try it and enjoy it.

People love this recipe because it is simple and very satisfying. The beef gives a deep meaty taste and the cheese adds a creamy and salty touch. Together they create a crust that feels warm and comforting. Many people also enjoy how filling it is. You do not feel hungry soon after eating it. This is great for people who want fewer cravings. It is also loved by those who follow a meat based lifestyle or want to avoid bread. The texture is chewy on the inside and slightly crispy on the outside. When baked well, it holds toppings nicely and feels like real pizza joy.

You may want to make this recipe for many reasons. Some people make it for fitness goals and body strength. Others make it for taste and comfort. It is also a good choice for family meals when you want something different. If you are tired of the same food every day, this crust brings excitement. It is also great for weekends or special dinners at home. When you want to enjoy pizza without feeling heavy or bloated, this recipe can be a good choice. It gives you energy and keeps you full. It also brings happiness because food should always bring joy.

Ingredients You Will Need

Ground beef 500 grams
Shredded mozzarella cheese 2 cups
Grated parmesan cheese 1 cup
Eggs 2 large
Salt 1 teaspoon
Black pepper 1 teaspoon
Garlic powder 1 teaspoon
Optional Italian seasoning 1 teaspoon

Step by Step Method

First prepare your oven. Turn on the oven and set it to medium heat at about 200 degrees Celsius. Let it heat while you prepare the crust. Take a baking tray and line it with baking paper. This will stop the crust from sticking and make cleanup easy.

Next take a large mixing bowl. Add the ground beef to the bowl. Make sure the beef is fresh and not too wet. If it has extra liquid, gently press it out. This helps the crust bake better and stay firm.

Add the shredded mozzarella cheese and grated parmesan cheese to the bowl. Cheese is very important for holding the crust together. It melts and binds the beef nicely. Mix gently using clean hands or a spoon.

Now add the eggs to the bowl. Crack them one by one and mix well. Eggs help the crust hold its shape and add richness to the taste. Make sure everything blends evenly.

Add salt, black pepper, garlic powder, and optional Italian seasoning. These spices add flavor and warmth. Mix again until all ingredients are well combined. The mixture should feel thick and sticky but easy to spread.

Take the prepared baking tray and place the beef mixture in the center. Use your hands or a spoon to spread it into a round pizza shape. Try to keep the thickness even so it cooks well. Do not make it too thin or it may break.

Place the tray in the oven and bake for about twenty five minutes. Halfway through baking, check the crust. If there is extra grease, gently drain it using a spoon. This helps make the crust firm.

After baking, remove the tray from the oven and let the crust rest for five minutes. This step is important because it helps the crust set properly.

Now your carnivore pizza crust is ready. You can add extra cheese on top and bake again for a few minutes if you want. Or you can enjoy it as it is. Slice and serve warm.

Why This Recipe Is Special

This recipe is special because it uses very simple ingredients. Beef and cheese are easy to find and easy to cook. There is no need for flour or sugar. This makes the recipe suitable for people who want fewer carbs.

It is also high in protein. Protein helps with muscle strength and keeps you full for a long time. This is great for people who want energy throughout the day.

The taste is rich and deep. The beef gives a strong flavor while the cheese adds creaminess. Together they make a perfect balance.

This recipe is also flexible. You can change spices or cheese types based on your taste. It is forgiving and easy to adjust.

Many people feel better eating meals like this because it feels natural and satisfying. It is comfort food without guilt.

Extra Tips for Better Taste

Use good quality beef with some fat for better flavor. Fat adds juiciness.

Try mixing two types of cheese for richer taste.

Press the crust evenly so it cooks well.

Let the crust rest before slicing to avoid breaking.

Bake on the middle rack for even heat.

Serve with warm cheese topping for extra joy.

Final Thoughts

Carnivore Pizza Crust Beef and Cheese is a wonderful recipe for anyone who loves meat and cheese. It is simple, filling, and very tasty. You do not need to be a cooking expert to make it. This recipe brings comfort and happiness to the table. It is perfect for family meals or personal treats. Once you try it, you may want to make it again and again.

Nutrition Details

Nutrition Type Per Serving
Calories 420 kcal
Protein 35 grams
Fat 30 grams
Carbohydrates 2 grams
Fiber 0 grams
Sugar 1 gram

Nutrition values are estimated and may vary based on ingredients used.

Disclaimer

This recipe is shared for general information and enjoyment. Everyone’s body is different and reacts differently to food. Results may change from person to person. Always listen to your body and consult a health professional if needed.

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