Ultra-High Protein Carnivore Pizza (240–250g Protein

Introduction

This recipe is all about making a very rich and filling carnivore pizza that is packed with a huge amount of protein. It is made only with animal based foods and does not use any plant items at all. The base is made from meat and eggs instead of flour. The topping is full of cheese and more meat which makes this pizza very heavy and satisfying. This pizza is created for people who want a powerful protein meal that feels comforting and fun at the same time. It looks like a pizza and tastes like a pizza but it fits perfectly into a carnivore or meat focused lifestyle. The goal of this recipe is to give you a pizza style meal without using bread or vegetables. It is simple to prepare and does not need any special cooking skills.

Many people love this recipe because it feels like a treat while still helping them reach their fitness or health goals. Pizza is often seen as a cheat food but this version removes the guilt for people who avoid carbs or plants. The taste is rich and cheesy with deep meat flavors that make every bite enjoyable. People also love how filling it is. One slice can make you feel full for a long time. This makes it perfect for busy days when you do not want to cook many meals. It also works well for people who enjoy simple foods and do not like long ingredient lists. Everything in this recipe is familiar and comforting.

You may want to make this recipe when you feel tired of eating plain meat every day and want something exciting. It is also great for people who lift weights or train hard and need a lot of protein to recover. The high protein content helps support muscle repair and growth. Emotionally this pizza can feel like a reward after a long day. It can be shared with family members who enjoy meat or kept just for yourself as a special meal. It is perfect for weekends or any time you want to enjoy food without breaking your eating plan. The smell while it cooks can make you feel happy and relaxed.

Ingredients You Will Need

1. Ground beef 1000 grams
2. Chicken breast cooked and shredded 500 grams
3. Eggs 6 large
4. Hard cheese like cheddar or mozzarella 400 grams grated
5. Bacon cooked and chopped 200 grams
6. Heavy cream 120 ml
7. Butter for greasing pan 2 tablespoons
8. Salt to taste
9. Optional spices like garlic powder or black pepper if allowed in your plan

Step by Step Method

1. First prepare your oven by heating it to 190 degrees C. While the oven is warming up take a large baking pan or pizza pan and grease it well with butter. Make sure the butter covers the bottom and sides so the pizza base does not stick.
2. In a large bowl add the ground beef. Crack the eggs into the bowl with the beef. Add salt to taste. Use clean hands or a spoon to mix everything together until the eggs are fully mixed into the meat. The mixture should look thick and even.
3. Place the meat mixture into the greased pan. Press it down firmly with your hands or the back of a spoon. Try to make the base even in thickness all over so it cooks evenly. This meat base will act like the pizza crust.
4. Put the pan into the oven and bake the base for about 25 minutes. You want the meat to be fully cooked and firm. Some liquid may come out of the meat. This is normal. Carefully remove the pan and pour out the extra liquid if there is too much.
5. While the base is cooking prepare the toppings. Make sure your chicken breast is already cooked and shredded. Cook the bacon until crispy and chop it into small pieces. Grate the cheese if it is not already grated.
6. After the base is cooked spread the heavy cream gently over the meat base. This adds moisture and richness. Do not use too much in one spot. Spread it evenly.
7. Add a layer of shredded chicken on top of the base. Spread it evenly so every slice will have chicken.
8. Sprinkle the chopped bacon over the chicken layer. Try to spread it evenly for balanced flavor.
9. Now add the grated cheese on top of everything. Cover the whole surface. The cheese will melt and hold the toppings together.
10. Place the pizza back into the oven. Bake for another 20 to 25 minutes or until the cheese is fully melted and slightly golden on top.
11. Once done remove the pizza from the oven and let it rest for 10 minutes. This helps it set and makes slicing easier.
12. Slice the pizza into portions and serve hot. Enjoy the rich taste and filling texture.

Why This Recipe Is Special

This recipe is special because it delivers an extremely high amount of protein in one meal. With large amounts of beef chicken eggs cheese and bacon it can provide around 240 to 250 grams of protein for the whole pizza. This makes it very helpful for people who need a lot of protein each day. Protein helps repair muscles support strength and keep you full longer.

Another special thing about this recipe is its simplicity. There are no complex steps or hard techniques. Anyone can make it even if they have never cooked before. It does not require fancy tools or rare ingredients. Everything can be found easily in most stores.

The taste is also a big reason why this recipe stands out. The meat base gives a deep savory flavor. The cheese adds creaminess. The bacon adds crunch and saltiness. Together they create a pizza that feels indulgent and satisfying. It does not feel like diet food. It feels like comfort food.

This recipe also fits well into a carnivore eating style. It avoids plant foods and focuses only on animal based nutrition. This can help people who feel better eating this way. Many people report feeling more energetic and focused when they eat high protein meals like this.

Extra Tips for Better Taste

1. Use a mix of cheeses for deeper flavor. Combining cheddar and mozzarella can give both sharpness and stretch.
2. Add a layer of cheese under the toppings as well as on top. This can make the pizza richer.
3. Let the pizza rest longer before slicing. This helps it hold together better.
4. Use high quality meat. Better meat usually means better taste.
5. If allowed add a small amount of garlic powder or smoked paprika for extra aroma.
6. Cook the bacon until very crispy. This adds a nice texture contrast.
7. Serve with a side of melted butter for dipping if you enjoy extra richness.

Final Thoughts

This ultra high protein carnivore pizza is more than just a meal. It is an experience that brings comfort joy and satisfaction. It shows that eating for health or fitness does not have to be boring. You can enjoy rich flavors and still support your goals. This recipe is perfect for beginners and experienced cooks alike. It is filling delicious and powerful in nutrition. Whether you are making it for yourself or sharing with others it can become a favorite in your kitchen. Take your time enjoy the process and enjoy every bite.

Nutrition Details

Nutrition for the whole pizza approximately
Calories around 2800
Protein around 240 to 250 grams
Fat around 200 grams
Carbohydrates very low often under 10 grams

Nutrition per serving if cut into four equal portions approximately
Calories around 700
Protein around 60 to 62 grams
Fat around 50 grams
Carbohydrates very low

These numbers are estimates and can change based on ingredient brands and portion sizes.

Disclaimer

This recipe is shared for general information and enjoyment. Everyone’s body is different and reacts differently to foods. Always listen to your body and consult a health professional if you have medical conditions or dietary concerns. Results and benefits may vary from person to person.