Introduction
This recipe is all about a special pizza style meal called Zero Carb Meatza. It is a pizza made only with meat and animal based foods. There is no flour. There is no sugar. There are no plants at all. The base of the pizza is made from ground meat instead of dough. The topping is also meat and cheese. This makes it perfect for people who follow a carnivore lifestyle or a keto way of eating. Even if you are new to these food styles, this recipe is very easy to understand and make at home.
People love this recipe because it gives the joy of eating pizza without breaking their food rules. Many people miss pizza when they stop eating bread. This meatza brings back that comfort and happiness. It tastes rich and filling. The meat base becomes juicy and flavorful when baked. The cheese melts on top and makes every bite satisfying. It feels like a treat but still fits into a low carb or zero carb life. That is why so many people fall in love with it after the first try.
This is a great recipe to make when you want something special but still healthy. You can make it after a workout when your body needs protein. You can make it on a weekend when you want comfort food. You can also make it for family dinners when you want to share something new and exciting. It is perfect for people who want to lose weight, build muscle, or simply feel good after eating. The taste is bold and hearty. The feeling after eating is calm and satisfied, not heavy or bloated.
Ingredients You Will Need
- Ground beef 500 grams
- Eggs 2 large
- Salt 1 teaspoon
- Black pepper half teaspoon
- Garlic powder half teaspoon optional
- Mozzarella cheese 150 grams grated
- Cheddar cheese 100 grams grated
- Beef pepperoni slices 100 grams or cooked bacon pieces
- Butter 1 tablespoon for greasing
- Optional toppings like sausage or ground chicken fully cooked
Step by Step Method
First, preheat your oven to 200 degrees Celsius. Take a baking tray and grease it well with butter. This will stop the meat base from sticking and will also add flavor.
In a large bowl, add the ground beef. Crack the eggs into the bowl. Add salt and black pepper. If you like garlic flavor, add garlic powder. Mix everything well using your hands or a spoon. Make sure the eggs and seasoning are spread evenly through the meat.
Place the meat mixture onto the greased baking tray. Press it down gently with your hands. Shape it into a round pizza style base. Try to make the thickness even all around so it cooks properly.
Put the tray into the oven and bake the meat base for about 15 minutes. During this time, the meat will release some fat and become firm. Take it out of the oven carefully. If there is too much liquid, you can gently drain it off.
Now it is time to add the toppings. Sprinkle the mozzarella cheese evenly over the meat base. Then add the cheddar cheese. Place the beef pepperoni slices or bacon pieces on top. You can add more meat toppings if you like.
Put the tray back into the oven. Bake for another 10 to 15 minutes. Watch closely until the cheese is fully melted and slightly golden. The edges should look firm and cooked.
Once done, remove the meatza from the oven. Let it rest for about 5 minutes. This helps it hold together when slicing. Cut into slices and serve hot.
Why This Recipe Is Special
This recipe is special because it has zero carbs when you use only meat and cheese. That makes it perfect for people on carnivore or keto diets. It helps keep blood sugar stable and supports fat burning.
It is also very high in protein. Protein helps build muscles and keeps you full for a long time. This means fewer cravings and less snacking later in the day.
The taste is rich and comforting. The meat base gives a deep savory flavor. The cheese adds creaminess and joy. It feels like a cheat meal but it is not.
This recipe is also very flexible. You can change the meats and cheeses based on what you like. It works for lunch, dinner, or even meal prep.
Extra Tips for Better Taste
Use high fat ground beef for a juicier base.
Let the meat base rest after the first bake to improve texture.
Add a small amount of cream cheese to the meat for extra softness.
Use freshly grated cheese for better melting.
Bake on parchment paper if you want easier cleanup.
Try adding cooked sausage pieces for more flavor.
Final Thoughts
Zero Carb Meatza is a simple and powerful recipe. It proves that you do not need bread or plants to enjoy pizza. It is easy to make, filling, and full of flavor. Whether you are new to carnivore or keto or just curious, this recipe is a great place to start. Once you try it, it may become a regular meal in your kitchen.
Nutrition Details
Nutrition per serving
Calories: 520
Protein: 38 grams
Fat: 40 grams
Carbohydrates: 0 grams
Fiber: 0 grams
Recipe total nutrition
Calories: 2080
Protein: 152 grams
Fat: 160 grams
Carbohydrates: 0 grams
Values may change based on meat and cheese used.
Disclaimer
This recipe is shared for general information only. Everyone’s body is different and reacts differently to food. Always listen to your body and consult a health professional if you have concerns or medical conditions.
